Soil properties drive the bacterial community to cadmium contamination in the rhizosphere of two contrasting wheat (Triticum aestivum L.) genotypes
Xiaoe Yang
,
Xiaoe Yang
X
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Affiliations
- Key Laboratory of Environmental Remediation and Ecosystem Health, Ministry of Education (MOE), College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China
Min Lu
,
Min Lu
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Affiliations
- Key Laboratory of Environmental Remediation and Ecosystem Health, Ministry of Education (MOE), College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China;Tea Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100, China
Lukuan Huang
,
Lukuan Huang
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Affiliations
- Key Laboratory of Environmental Remediation and Ecosystem Health, Ministry of Education (MOE), College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China
Qiong Wang
,
Xuerui Cao
,
Qiang Lin
,
Qiang Lin
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Affiliations
- Key Laboratory of Environmental Remediation and Ecosystem Health, Ministry of Education (MOE), College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China
Zhenli He
,
Zhenli He
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Affiliations
- University of Florida, Institute of Food and Agricultural Sciences, Indian River Research and Education Center, Fort Pierce, FL 34945, USA
Ying Feng
Ying Feng
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Affiliations
- Key Laboratory of Environmental Remediation and Ecosystem Health, Ministry of Education (MOE), College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China
DOI:
10.1016/j.jes.2022.07.028
Received April 20, 2022,Revised , Accepted July 17, 2022, Available online July 26, 2022
Volume 35,2023,Pages 117-128